WELCOME TO MEIJI TOFU
Our Roots
KUROBUTA, KUROGYU, IMO SHOCHU, SATSUMA AGE. These are the foods that define our city of Kagoshima. We love food, conversations, and like most Japanese people, Ofuro.
Our tofu
Delicate yet firm. Smooth yet viscous. Unpretentious yet sophisticated.
Love it by itself or with a little sea salt and negi.
Love it alone or with a friend.
our mission
EXTENDING our japanese culture
with fresh daily tofu
REPRESENTING THE SOUTH BAY
COME VISIT US IN THE CITY OF GARDENA